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Traditional Colomba Primavera Candied Fruits | Bramardi
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  • Traditional Colomba Primavera Candied Fruits | Bramardi
  • Traditional Colomba Primavera Candied Fruits | Bramardi
  • Traditional Colomba Primavera Candied Fruits | Bramardi
  • Traditional Colomba Primavera Candied Fruits | Bramardi
  • Traditional Colomba Primavera Candied Fruits | Bramardi
  • Traditional Colomba Primavera Candied Fruits | Bramardi
  • Traditional Colomba Primavera Candied Fruits | Bramardi

Traditional Colomba "Primavera"

Traditional Colomba Primavera with premium candied fruits and hazelnut glaze. 72-hour natural leavening, authentic Italian Easter tradition since 1948.

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Artisan Quality Since 1948   Artisan Quality Since 1948

Handmade sweets crafted with selected ingredients and Piedmontese passion since 1948.

Free Shipping for Orders Over €80   Free Shipping for Orders Over €80

Fast and secure delivery across Europe. Free shipping in Italy on orders over €80.

Secure and Protected Payments   Secure and Protected Payments

Shop with confidence using encrypted transactions and trusted payment methods.

Colomba Primavera: the classic Italian recipe

Primavera is our classic Colomba, faithful to the traditional Italian recipe: a soft naturally-leavened dough with premium candied fruits, topped with crunchy hazelnut and almond glaze. The authentic taste of Easter.

  • Premium candied fruits and almonds
  • Crunchy hazelnut glaze
  • Traditional Italian recipe
  • 72-hour natural leavening
  • No preservatives or hydrogenated fats

Handcrafted, hand-wrapped. Bramardi tradition since 1948.

90COL75
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